Auberge du Chocolat is a unique artisan family business with a passion for chocolate, ice cream and fudge. All our luxury, hand made products are created with individual care, offering a personalised service to our customers. We love to share our passion for chocolate with our customers even encouraging them, where possible, to get involved in making chocolate. The company is committed to sourcing products in a sustainable and ethical way.
Established in 2005 by Anne and Ian Scott, in Gerrards Cross, Auberge du Chocolat rapidly established a significant presence in the premium luxury, chocolate community with our prize-winning (Academy of Chocolate, ICA and Great Taste Awards) chocolates and bars. Our workshops, parties and corporate events are designed to be fun (we even hold courses for Girl Guide groups to achieve their Chocolatier badge!).
Order your handmade chocolates
Award winning chocolates
The Auberge du Chocolat Story
Auberge champagne collection featuring award winning rose enrobbed champagne
Champagne & romance always go together & this beautiful hand shaped box of hand crafted truffles is no exception, The Great Taste gold award winning"rose enrobbed champagne" is our twist on pink champagne.
wedding favours - mini chocolate champagne bottles
Mini chocolate champagne bottles. Contains Soya Lecithin
Dark salty chocolate 70%
Crisp white flakes of sea salt add a new dimension to rich, dark chocolate. Sweet and salty! Made with fairtrade couverture so the farmers are happy Ingredients.
Vodka (Grey-Goose ) Truffles
Rich dark chocolate embedded with the sweetly fresh flavour of Grey Goose Vodka hand rolled into intense chocolate truffles - a real treat with a difference. See ingredients tab for details Eat within a month of purchase Ingredients. 150g