Auberge du Chocolat is a unique artisan family business with a passion for chocolate, ice cream and fudge. All our luxury, hand made products are created with individual care, offering a personalised service to our customers. We love to share our passion for chocolate with our customers even encouraging them, where possible, to get involved in making chocolate. The company is committed to sourcing products in a sustainable and ethical way.
Established in 2005 by Anne and Ian Scott, in Gerrards Cross, Auberge du Chocolat rapidly established a significant presence in the premium luxury, chocolate community with our prize-winning (Academy of Chocolate, ICA and Great Taste Awards) chocolates and bars. Our workshops, parties and corporate events are designed to be fun (we even hold courses for Girl Guide groups to achieve their Chocolatier badge!).
Order your handmade chocolates
Award winning chocolates
The Auberge du Chocolat Story
Miss Scholar bear
This delicious Mrs bear has been hand crafted from creamy milk Fairtrade chocolate. If you would prefer rich dark chocolate please put a d in the text box. Contains (Dairy if milk chocolate) and Soya Lecithin 70g
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150g Ghana Milk Chocolate Truffles
This is a delicious award winning truffle created from from Ghanaian Forastero & Trinitario beans which are exquisitely merged to produce a very fruity flavour with a strongly pronounced cocoa taste & touch of acidity. It's creamy texture makes it just melt in the mouth.
Earl Grey Milk Chocolates
Delicious and Unique fruity Earl Grey infused Chocolates with a distinctive hint of bergamot. Praised for their amazing taste and originality - a beautiful Gold Great Taste Award Winner. See ingredients tab for details. Eat within one month of purchse Ingredients. 150g